On your most special day, you deserve a wedding cake that not only looks amazing, but tastes delicious.
How we begin:
Planning your cake doesn't involve thumbing through a cookie-cutter catalog. It starts with a conversation, several months in advance of the big day. You and I will talk about your theme, your party size, and what your vision is for your cake. We will discuss what you want for flavors, fillings, and decor. In addition to the main cake, you can have a groom's cake custom-made to your new husband's tastes and desires!
Buttercream vs. fondant: What I recommend
You've no doubt seen some beautifully-designed wedding cakes covered in fondant. While fondant looks pretty, its taste is a little...disappointing. My secret buttercream frosting is beautiful, and available in any color you choose, but tastes amazing! I guarantee your guests will be fighting over the last pieces!
Next steps:
The next part is the most fun! I will schedule a tasting for you to help narrow down your choices. We will go over a contract to make sure all your logistic needs (delivery, setup, additional decor) is planned to your liking.
The big day:
Based on your needs, I can provide delivery and setup of your cake. No detail will be overlooked!